Lime and Coriander Beef Skewers

Ingredients	Measurements
•lime juice •fresh coriander leaves, finely chopped •cloves garlic, crushed •grated ginger •brown sugar •chilli, de-seeded and finely chopped •fish sauce •beef rump steak, chopped into 2.5cm pieces	1 tablespoon ¼ cup 2 1 tablespoon 1 teaspoon 1 large 1 tablespoon 600g

METHOD:

1. Put all the ingredients except the beef in a medium bowl and mix.

2. And the beef and mix it in.

3. Thread the beef pieces onto skewers.

4. Fire up your barbeque or heat up a frying pan and spray with cooking oil, then cook the beef, turning regularly, until done to your liking.

Calories	Protein	Carbohydrates	Fat
205	34	6	2